Monday, June 14, 2010

Riceless Sushi


Ingredients:
Seaweed
cucumber
Wild Alaskan Salmon
Spicy minced crab
Regular crab

Slice cucumber long-ways and slice salmon into thin slices. Lay out the seaweed and lay slices of salmon on 3/4 of the roll. Next lay down the cucumber slices, spicy minced crab and regular crab, then roll the entire mix, cut, and serve. Other options for those not fond of raw fish, would be to cook an egg in a skillet or use ham and replace the layer of salmon. Could include other veggies, such as carrots. Also could use cream cheese in the center.

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