Saturday, June 26, 2010

BLT with Egg


Ingredients: Tomato
Bacon (regular not turkey; cook ahead of time and chop up)
Organic egg
*Cut off the top of a tomato and scoop out the insides.
*Place on a baking sheet and sprinkle with salt (leave in for 5 minutes.
*Remove and set oven to broil
*Drain out the juice
*Place bacon inside, crack an egg over the top and place back in the oven for 2 minutes. Remove, let cool and serve.

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