Mexican Burger with Avocado

Ingredients:
Ground round or Grass-fed meat (whatever your portion)
Diced Onion
Diced Peppers
1 TBSP Mexican Seasoning
Avocado
Taco Sauce

How to Make it: Turn stove top on a medium heat. Lightly spray a skillet. In a bowl mix the ground meat with onions, peppers, and Mexican seasoning. Shape into a burger and place in the pan. While that is cooking cut an avocado in half. Remove the core and then dice it into pieces while it is still in the shell. Scoop out and place on a plate, lightly salt and pepper. Once the hamburger is done to your liking place it on the plate and pile the avocado on top to serve.